Рецепт яблочного пирога на английском языке (Apple crumble)
Ingredients:
- 3 big apples
- 300 g of flour
- 100 g of sugar
- 200 g of butter
- a bit of cream
- water
Instructions:
- Slice the peeled apples.
- Pour a bit of water into the saucepan. Put the apples into the water and add 50 g of sugar.
- Stew the apples for 10 minutes.
- Mix the flour, butter and 50 g of sugar in a bowl to make the dough.
- Place the prepared apples into the baking dish and cover them with the dough.
- Bake the crumble for 30 minutes in the oven at 180 degrees.
- Serve the pie with cream, milk, juice, tea or coffee.
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2September 7, 2026 93 1
